Brie is a comfortable, creamy cheese that’s usually loved on crackers or bread. It has a bloomy rind, which is a white mould that helps to ripen the cheese and provides it its attribute taste. Brie will be minimize into wedges or slices, relying in your desire.
To chop Brie into wedges, first take away the rind from the highest and backside of the cheese. Then, minimize the cheese in half horizontally. Subsequent, minimize every half into 4 wedges. To chop Brie into slices, merely minimize the cheese into skinny slices utilizing a pointy knife.